Feedback wanted on sustainable takeout plan

Innovation led by business is key to tackling climate change and The Chamber is committed to working with all levels of government to help them understand how the private sector is providing real solutions to meet public demand. The City of Victoria has designated staff to work on ensuring food service businesses are using the most sustainable materials available.

City staff have developed a Draft PDF of a Sustainable Takeout Guide that they hope will help businesses. Staff have also asked The Chamber for feedback on the city’s plan. The Chamber worked closely with the city on plastic bags regulations holding a roundtable of city staff and business owners to identify what was already working, what could be efficiently implemented and the tools needed to do so. As a result, the regulation was welcomed by most businesses and served as a model for municipalities across the region.